Ingredients:
8 slices Bread
1 Potato
1 Capsicum,
1 Onion
2 Tomatoes
½ cup Cheese
3 tablespoons Butter
3 tablespoons Mint chutney
1 teaspoon Chat masala
Salt and Pepper to taste
Method:
Wash, peel and cut the onion, tomato, and capsicum into small pieces. Peel and slice the boiled potatoes. Keep them aside. Apply butter and mint chutney on one side of all the bread slices.
Place 4 slices of bread on a board and spread a layer of potato slices on each of them. Place capsicum, onion, tomatoes pieces and cheese on it. Spread evenly on all the slices. Sprinkle salt, pepper and chat masala. Finally cover it with the remaining slices of bread, press lightly so that the layers are firm and even.
Pre heat the sandwich grill. Grill the sandwich for 3 minutes or till golden brown. Serve with tomato ketchup.
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